Domaine Nigri


The winegrower: Jean Louis Lacoste
Annual Production: 27 000
Alc.: 13.5% vol
Available in: 75cl
Grape Variety(ies): 80% Gros Manseng, 10% Camaralet, 10% Lauzet
Type of soil: Silicious clay, limestone banks
Yield: 55 hl/ha
Age of the vine: 15 years
Harvest: Hand Picking


In temperature control and cold stabilization tanks.

Maturing: Maturing on lees for 6 months.
Aging potential: Can be laid down for 2 to 3 years


A fruity wine, expressing its youth in aromas of broom, acacia, honeysuckle and passion fruit.


Good match with seafood, grilled fish, charcuteries, goat cheeses. To serve at 10‐14° C.


• 88/100 Wine Enthusiast Magazine
• Guide Hachette des vins 2013 (1*)
• 86/100 Gilbert & Gaillard 2014
• Gault & Millau 14/20
• Gerber Dussert 2014
• Guide Bettane et Desseauve 2014 : 14/20
• Guide Hachette des vins 2014
• In Vino Veritas (Belgique)

Winemaker Comments:
“Domaine NIGRI is one of the rare domaines who have kept some Lauzet and Camaralet Certifié Agriculture Biologiquegrape varities. Their aromas and flavours allow the balance and the vivacity of the Gros Manseng and bring a touch of complexity. It is a wine for pleasure.”