BANDOL ROSÉ TRADITION
The winegrower : Gael Cluchier
Annual production : 4 000 bottles
Alc. : 13% vol
Available in : 75cl, 50cl
Grape Variety(ies): 26% mourvédre, 50% grenache, 17% cinsault, 7% syrah
Type of soil : argilo sableux limoneux
Yield: 40 hl/ha
Age of the vine: 25 years
Harvest : manual
Destemming an press with pneumatic press. Fermentation at 15 °C.
Maturing: During 4 mouth in inox tank. Bottling in march 2014.
Aging potential: Laying down : 2 ‐3 years
Brilliant and salmon dress. Fine and intense nose with aromas of fresh fruit and citrus. Wine with ample volume. This wine has a freshness with delicate citrus aromas of wild strawberries and a note iodine. Good length. Fun and delicious wine
Good match with seafood and provincial food. To serve at 10/12°C.
• Silver medal concours au concours général agricole de Paris 2014
• BRONZE MEDAL Concours des vins de MACON 2014 (med. De Bronze)
“The fruity wine”