Adriano Teston is a graduate in Oenology from Conegliano, Italy. He began to work in Friuli assigned agricultural businesses of the zones Friuli doc Grave, Colli Orientale del Friuli, and Collio. While working with a large friuliana company he was able to gain experience in the wine fields as well as in the production of wine, liquors and distilled beverages. |
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He visited different areas of wine production which include France, Spain, Germany, Hungary, Slovenia, Croatia and California.After 20 years of experience he decided to market his own brand of wine-products assigned from the three regions (Friuli doc Grave, Colli Orientale del Friuli, and Collio). The objective is to produce high quality-wines by using grapes oringinating from different DOC-zones to exploit the better one the potentiality. |
Actually the wines are produced from an assembly of grapes which have been cultivated in the hills and the plains. In November 2004, Adriano Testonbecame the President of Friuli-Venezia-Giulia Oenologists. |
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